Assembler (Food Manufacturing)
Must-Have Requirements
- ✓Ability to follow written or verbal instructions
- ✓Ability to weigh, measure, or portion food
- ✓Basic arithmetic
- ✓Physical ability to stand/walk 8+ hours in cold environment
- ✓Ability to lift, push, pull up to 50 pounds frequently
- ✓Fine hand/finger manipulation ability
Nice to Have
- -High school diploma or GED
- -Food manufacturing experience
- -Manufacturing experience
Description
We’re Tovala, a food-tech company reinventing home cooking to save consumers time. Through an innovative combination of hardware, software, and fresh food delivery, we make it incredibly simple for anyone to prepare and enjoy delicious, home-cooked meals without sacrificing time to do whatever matters to them. Through our superior technology, product experience and food quality, we have separated Tovala from the busy pack of other meal delivery businesses. In the process, we’ve amassed a loyal, rapidly growing following and our retention, product engagement and customer NPS are all best-in-class. We’ve raised over $100mm from great investors like Left Lane Capital, Origin Ventures, Y Combinator and Comcast Ventures and have invested strongly in building a unique culture that fosters growth, personal development and camaraderie.
Position Summary
As an Assembler on Tovala’s food production team, you will be involved in our food preparation and packing operations. This includes portioning and packaging our food products. Additionally, you will prepare our packaging inventory and perform duties on our packing line to assemble our meals for shipping to customers.
Location
5041 W 2400 S Suite 500, West Valley City, UT
Schedule
Monday, Wednesday through Saturday 6:00 am-4:00 pm or Monday, Tuesday, Thursday through Saturday 6:00 am-4:00 pm
How you'll spend your time at Tovala Portioning veggies, grains, spices, and sauces, into small plastic bags of corresponding containers Inspecting food products for quality Making small cardboard boxes Packing products into boxesInsulating shipping boxes Labeling finished products for shipping Maintaining a clean and safe work environment Working with the team to meet daily production goals Physical Demands Standing and/or walking up to 8+ hours per day in a cold environment (39 degrees F) Lifting, pushing, and/or pulling up to 50 pounds frequently Use of hands and fingers for fine manipulation Vision for machine operation and food handling Hearing Wear personal protective equipment for food safety Competencies Ability to follow written or verbal instructions Ability to weigh, measure, or otherwise portion food Basic arithmetic
Requirements
High school diploma or GED preferred Previous food or other manufacturing experience preferred